This club has two regulation eighteen hole courses and one executive eighteen hole course. The Du Pont Course is long and wide open, and water hazards come into play on five holes. "Golf Digest" rated this as the 5th "Best in State" course for 1995-96, and 3rd best for 1997-98. The Montchanin Course is a short and tricky executive design. The Nemours Course plays longer than the yardage indicates. The signature hole on the Du Pont Course is #18, a 409-yard, par 4, requiring a tee shot up a dogleg left fairway, then an approach shot over water to an elevated green. The club is the site of the LPGA Tour's McDonalds Championship. A lottery is held for selecting advanced tee times each week. An additional phone number for the pro shop is (302) 571-1606. The club has a limited block of outside tee times available daily. For information, call the Sports Office at (302) 421-1717.

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